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A Guide to Eating and Drinking at Detroit’s Mo Pop Festival

By Brenna Houck

Fist of Curry Owners Have Two New Projects in the Works

By Brenna Houck

Fist of Curry to Bow Out After Less Than Six Months in Mexicantown [Updated]

By Brenna Houck

Ford’s Michigan Central Station Celebration Highlights Detroit Restaurant Owners

By Brenna Houck

Avalon International Breads Is Dropping Another Cafe in Midtown

By Brenna Houck

Vegan Taco Truck Owner Plots Restaurant in Southwest Detroit

By Brenna Houck

El Club Revamps Menu With New Pizzas

By Brenna Houck

Mr. B’s Gastropub Imports the Arcade Bar Trend to Royal Oak

By Brenna Houck

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Inside La Noria, Southwest Detroit’s New Spot for Pueblan Tacos and Pizza

Tacos arabes, mole pizza, grilled skirt steak, and more

By Brenna Houck
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La Noria Bistro Starts Slinging Pizza and Tacos Under One Roof This Week

By Brenna Houck

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Inside Flowers of Vietnam 2.0: Look Around the Bold Renovation

The Southwest Detroit Vietnamese restaurant blossoms in an expanded space

By Brenna Houck
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Flowers of Vietnam Is Finally Back in Business in Southwest Detroit

By Brenna Houck

Urban Ramen Plots February Opening for Midtown Noodle Bar

By Brenna Houck

Southwest Detroit Pizzeria Eyes Renovation, Partnerships With Local Restaurants in 2018

By Serena Maria Daniels

Detroit's Best Dining Neighborhoods of 2017

By Brenna Houck

Flowers of Vietnam Calls Off New Year’s Relaunch in Southwest Detroit

By Brenna Houck

Flowers of Vietnam Version 2.0 Plots New Year’s Resurrection

By Brenna Houck

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Dive Inside Southwest Detroit’s New Tiki Bar

Mutiny Bar is now slinging drinks

By Brenna Houck

A ‘Dive Tiki’ Bar Is Opening in Southwest Detroit

By Brenna Houck

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Inside PizzaPlex, a Neighborhood Pizzeria in Southwest Detroit

Take a peek at the restaurant during Open Street’s Sunday afternoon rush

By Brenna Houck
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Downtown Burger Restaurant Loverboy Is on Track For a Winter Debut

By Brenna Houck

Southwest Detroit Truck El Taco Veloz Moves Into Midtown’s Marcus Market

By Brenna Houck

Neapolitan Pizzeria Debuts in Southwest Detroit on September 9

By Brenna Houck

East African Restaurant and Market Wins $50K Prize in Hatch Detroit Contest

By Brenna Houck

Restaurants, Bars, and Cafes Score Grants in Latest Round of Motor City Match

By Brenna Houck

Flowers of Vietnam’s Interior Will Blend Old and New When It Returns This Fall

By Brenna Houck

Ford Field Steps Up Its Food Game With El Asador, Flowers of Vietnam, and More

By Brenna Houck

Telway Hamburgers Owner Earl Owens Has Died

By Brenna Houck

12 Fresh Metro Detroit Restaurant Openings to Know

By Brenna Houck
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Detroit 75 Kitchen Gears Up for Summer Brunch Domination

By Brenna Houck

Detroit Restaurants Are Striking for ‘A Day Without Immigrants’

By Brenna Houck

Southwest Detroit Gains Neapolitan Pizzeria, Espresso Bar in May

By Brenna Houck