A good carry-out or do-it-yourself option, Srodek’s deli and market has been selling all sorts of Polish goodies for over 30 years. Buy uncooked sausage and kielbasa to create homemade versions of Polish classics. Or swing by to pick up pierogi or a package of imported Polish cookies. A Sterling Heights location is currently in the works featuring a huge new market, as well as a restaurant. [Photo]

An old-style diner serving up large quantities of Polish and American food, Jim’s is a breakfast or lunch go-to. Operating for 45 years, Jim’s offers hearty pierogi, traditional diner-style chicken noodle soup, and Polish favorite dill pickle soup. [Photo]

Home-style Polish comfort food at a reasonable price, Steve’s also offers the standard Italian-inspired dishes found at diners like this one. For those craving Polish classics, cabbage soup, kielbasa (in an omelet for breakfast), dill pickle soup, and city chicken abound. Or go for a sampling of different dishes on the Polish Platter. [Photo]

Warm up with chicken dumpling or cabbage soup and a broasted chicken dinner. 3 Brothers has been open since the 1990’s and caters to a low-key local and loyal clientele. [Photo]

As the name implies, Calumet specializes in tasty UP pasties. However, as Calumet’s signage proclaims, they also whip up traditional Polish cooking. Pierogi, potato pancakes, and dill pickle soup go great with a pasty, right? Feed two cravings for stuffed dough products in one place. [Photo]