Beef, chicken, and pork are great, but sometimes the "normal" cuts and meats can get a little boring. For The Five Days Of Meat it would be unfair to only focus on the usual, especially when there are so many other delicious animals (and animal bits) out there. So put down the chicken leg, put away the steak, and step into the world of unusual proteins, organ meat, and more, with the Extreme Meat Map.
These are the restaurants, take out spots, and in one case a bakery, where something a little different, but definitely delicious, is on offer. Think camel, pigs feet, liver, wild boar, tripe, bone marrow, tongue, and that's just some of it. Leave your own suggestions for great places to find and eat the "unusual" (it's all relative) and remember, there's a guy supposedly selling fresh raccoon near Eastern Market, so the adventure can start at home. But it's probably best to get some ideas from these experts first.