clock menu more-arrow no yes mobile

Filed under:

Beer Gardens, Lobster Rolls, and More Intel

News bites from around town

Michelle and Chris Gerard
Brenna Houck is a Cities Manager for the Eater network. She previously edited Eater Detroit and reported for Eater. You can follow her on the internet at @brennahouck.
COMING ATTRACTIONS — A Victorian mansion at 3980 2nd Ave. in Cass Corridor will launch a pop-up beer garden on July 16. Located across the street from Will Leather Goods, the Stadt Garten is expected to offer a tented bar area, outdoor games, and a stage for live performances and DJs. Wine, cocktails, and Batch Brewing Company beers will be on offer from 10 a.m. to 10 p.m. [Detroit News]

EVENTWIRE — Few summer food items in Detroit are as lauded as the Mudgie’s Deli lobster roll. The restaurant notoriously offers them for a limited time, which just makes them all the more coveted. Be advised: Lobstah Roll Week is scheduled for July 25 through July 31 with a Lobstah Brunch on July 31. [Facebook]

EVENTWIRE — Mark your calendars for July 14. Local Kitchen & Bar in Ferndale has assembled a culinary dream team of guest chefs including George Azar (Flowers of Vietnam), Mark Bogoff (Stockyard), Joe Van Wagner (Local), Matt Tulpa (Salt & Saffron, Vicecream), and Ben Robinson (Local) for a six-course dinner. Tickets are $100. Call 248-291-5650 to reserve. [Facebook]


1300 Porter Street, , MI 48226 (313) 961-2000 Visit Website

Local Kitchen & Bar

344 W 9 Mile Road, Ferndale, MI 48220 248 291 5650