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EVENTWIRE — Few summer food items in Detroit are as lauded as the Mudgie’s Deli lobster roll. The restaurant notoriously offers them for a limited time, which just makes them all the more coveted. Be advised: Lobstah Roll Week is scheduled for July 25 through July 31 with a Lobstah Brunch on July 31. [Facebook]
EVENTWIRE — Mark your calendars for July 14. Local Kitchen & Bar in Ferndale has assembled a culinary dream team of guest chefs including George Azar (Flowers of Vietnam), Mark Bogoff (Stockyard), Joe Van Wagner (Local), Matt Tulpa (Salt & Saffron, Vicecream), and Ben Robinson (Local) for a six-course dinner. Tickets are $100. Call 248-291-5650 to reserve. [Facebook]