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Armenian Food Pop-Ups, Wine Tastings, and More Intel

News bites from around town

Facebook/Coffee and (___)
Brenna Houck is a Cities Manager for the Eater network. She previously edited Eater Detroit and reported for Eater. You can follow her on the internet at @brennahouck.

EVENTWIRE —€” The Rugby Grille's patio wine series kicks off in June with classes led by sommelier Nidal Daher held from 6 p.m. to 8 p.m. every Wednesday throughout the month. The cost is $40. Call 248-642-5999. [EaterWire]

POP-UPS —€” Tonic & Juice will host its "Armenian Aroma" pop-up from 10 a.m. to 5 p.m. on June 5 at Coffee and (____). Expect Armenian-style vegetarian and vegan dishes such as pilafs, stuffed grape leaves, and more. [EaterWire]

DEAL FEED — Dine at 20 restaurants during Flint Restaurant Week. The event runs from May 17 through May 22 and aims to bring attention to the city's numerous food businesses that are weathering the water crisis. [Detroit News]