Detroit Marshmallow Co.'s 'Fluff Shop' Swings Open Friday; Standby Starts Serving in October

DOWNTOWN — Standby will debut in October according to bartender Joe Robinson. Traditional "Standby" cocktails like old fashioneds will cost around $8, with overall drink prices averaging around $12. Construction on The Skip is slated to begin next week with an expected spring 2016 opening. In the meantime, Standby is teasing menu items and specialty drinks on Instagram. [DBiz/Instagram]

Flower Power Gone Tiki Milk Washed Reposado Tequila infused with Khartoum Hibiscus, Rose Petals and Rose Hips - Ancho Reyes - Raw Honey - Lemon - Lime - Soda - Angostura @luckypeach @anchoreyes @angosturahouse #usbg #usbgdetroit #germack #tequila #cocktails #tiki #anchoreyes #agave #angostura #menutesting

A photo posted by @standbydetroit on Aug 24, 2015 at 4:00pm PDT

GROSSE POINTE PARK — Artisan marshmallow maven Michele Bezue's relocated shop hosts its grand opening from 11 a.m. to 6 p.m. Friday and 1 p.m. to 6 p.m. on Saturday. According to a release, Detroit Marshmallow Co. will offer pop-up style retail until the kitchen build-out is complete. [EaterWire]

DTW AIRPORT — Work is underway on at local pizza chain Bigalora Cucina's airport outpost. Saroki Architecture recently posted a photo of the restaurant wrap, which includes a few renderings of this game changing travel dining option. [Facebook]

HAZEL PARK — The fermentation tanks have arrived at Cellarmen's and benches are officially assembled. [Facebook]

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Detroit Metropolitan Wayne County Airport (DTW)

1 Detroit Metropolitan Airport, Romulus, MI 48242 (734) 247-7678 Visit Website

Cellarmen's

24310 John R Road, , MI 48030 (586) 413-4206 Visit Website

Detroit Marshmallow Co.

17215 Mack Avenue, Detroit, MI 48224