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As is tradition at Eater, we close out the year by surveying local food writers and our own staff on various restaurant-related topics, and we'll be publishing their responses throughout the week. Readers, feel free to share your thoughts below. Next question: How would you describe the 2015 Detroit dining scene in one word?
Serena Maria Daniels, Dining Editor, Metro Times:
Explosive.
Aaron Foley, Author/Editor, BLAC Detroit Magazine:
Fattening. Trying to keep up with all the new restaurants definitely put on a few pounds.
Seoung Lee, Blogger, Chow Down Detroit:
JEDI.
Victoria Trudeau, Eater Contributor:
Choices.
Melody Baetens, Co-Owner of Small's Bar and Features Reporter, Detroit News:
Ambitious.
Brenna Houck, Editor, Eater Detroit:
Expansive.
Dorothy Hernandez, Co-Owner of Sarap Filipino Pop-Up and Managing Editor, Hour Detroit:
Money (as in I don't have enough in order to check them all out).