/cdn.vox-cdn.com/uploads/chorus_image/image/48198591/IMG_4340.0.0.jpg)
DISASTER REPORT — Fire ripped through northwest Detroit soul food restaurant Big Mama's last week. Owner Patricia Clay hopes to find a temporary spot and eventually rebuild. "Life is like an onion," Clay tells The Detroit News. "You peel it layer by layer, and sometimes you weep." [Fox 2/Detroit News]
POP-UPS — Detroit Delhi hits MotorCity Wine this Sunday beginning at 6 p.m. The a la carte menu features harissa chickpea stew, chicken liver mousse, dirty chai ‘tiramisu' and more. [Twitter]
HOLIDAYS — Rock City Eatery is taking pie orders now through 4 p.m. on December 22. Pies in flavors like salted caramel apple, butterscotch bourbon pecan, and "white trash" (white chocolate, cereal, pretzels, and peanut M&Ms), will be ready for pick-up from 1 p.m. to 11 p.m. on December 23. Call 248-633-3072 or email pieguy@rockcitypies.com. [Facebook]
EXPANSIONS — Birmingham brewer Griffin Claw has opened 1,800-square-foot retail shop with special release beers, growlers, shirts, hats, and other swag. [EaterWire]