Restaurant of the Year 2015 Gallery
- Selden Standard is located the Cass Corridor.
- Chef Andy Hollyday and partner Evan Hansen opened Selden in November 2014.
- Republic is located in the historic Grand Army of the Republic building in downtown Detroit.
- The restaurant opened in February 2015 under chef Kate Williams who was succeeded by chef Sara Welch.
- Mabel Gray opened in September 2015 in Hazel Park.
- The restaurant was opened by The Root alumns chef James Rigato and partner Ed Mamou.
- Eastern Market eatery Antietam briefly opened in the summer of 2014, but made its official debut in November 2014.
- The restaurant reopened with chefs Brion Wong and Jestin James Feggan leading the kitchen. Wong left the restaurant last summer to pursue other projects.
- Gold Cash Gold debuted in Corktown last December.
- Chef Josh Stockton heads the restaurant.