The Grille Midtown Introduces Summer Menu; Brad Greenhill Hosts All Michigan Dinner at Seeley Farm

MIDTOWN —Getting in the spirit of Detroit summer, The Grille Midtown has put together a revamped menu, featuring seasonally inspired salads, soups, appetizers, and entrees, like a Leinenkugels Summer Shandy beer battered cod. [-ED-]

ANN ARBOR —Door to Door Organics and chef Brad Greenhill are teaming up for an all Michigan dinner at Seeley Farm "to benefit Growing Hope, a local non-profit that empowers communities to grow and eat healthy food in an effort to make positive social, economic and environmental changes". It takes place on July 27th, tickets are $99 per person. [-ED-]