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OXFORD #8212; Forest Grill's chef Nick Janutol is pairing up with edibleWOW magazine and Upland Hills Farm for a true farm-to-table dinner on Saturday, August 10th. They'll start with cocktails at Forest Grill and guests will be bussed to the farm and brought home. It's $150 per person, and space is very limited. Call 248.258.9400 to make reservations. [-ED-]
EASTERN MARKET — Tomorrow night CRAFT takes place at the market to benefit the Children's Leukemia Foundation of Michigan and the Eastern Market Corporation equally. Tickets are $45 before at www.craftmichigan.com, or $50 at the door. The food and drink are all made with local market ingredients and tickets include several drink samples and unlimited food tastings. [After 5 Detroit]
ROYAL OAK — Book tickets now for the Spring Zoo Brew at the Detroit Zoo on May 29, from 6-10.30p.m. - a chance to explore the Zoo's award winning habitats at twilight while sipping on Michigan craft brews accompanied by music from Hard Lessons, Mod Orange and Laith Al-Saadi. Tickets are $35 before May 23 and $40 per person afterwards. Tickets include admission and 12 beer-tasting tickets (additional tasting tickets and food will be available for purchase). [Eaterwire]
