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The long-awaited deli and charcuterie shop Rubbed doesn't have an official opening date yet, but should be opening sometime in June, if all goes well (they seem to be waiting on some permits, it's always the permits). However, don't think that owners owners Abbey Markell and Jason Frenkel have been taking it easy, the truth is anything but. Between finish the space, hosting events, and making a whole lot of food, they've kept fans hungry for just one more taste while adding more folks to their following all the time. Here's a peek at the interior, before anyone else has seen it.
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