Filed under: BrunchWire by Victoria Trudeau Feb 11, 2014, 6:11am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: BrunchWire Pocket Flipboard Email Marais Photography by Chris and Michelle Gerard Marais launched their highly anticipated Sunday brunch last week, and Sylvia Rector has all the details about the decadent prix-fixe menu, which includes things like lobster, duck confit hash, and eggs en cocotte, which sound too good to be true. [Freep] Foursquare Marais 17051 Kercheval Street, Grosse Pointe, MI 313-343-8800 More From Eater Detroit Sign up for the newsletter Eater Detroit Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest This Beloved Michigan Farm Supplies Detroit’s Most Popular Restaurants. It’s Also Struggling to Stay Afloat. By Serena Maria Daniels Detroit Is Piloting a Voluntary Restaurant Rating System By Serena Maria Daniels North America’s Largest Halal Rib Festival Is Landing in Dearborn This Weekend By Serena Maria Daniels Eastern Market Brewing Co. Is Bringing a Cafe and Self-Serve Taproom to Midtown By Serena Maria Daniels Vecino, a Modern Mexican Restaurant, to Open This Fall in Midtown By Serena Maria Daniels Japanese Shabu-Shabu and a Taiwanese Boba Tea House Are Coming Soon to Novi By Serena Maria Daniels
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