clock menu more-arrow no yes mobile

Filed under:

Chefs Talk The Detroit Food Scene Tonight

Chef Brendon Edwards and others will discuss the Detroit food scene on WWJ-AM950.

by Brenna Houck
Via All Coverage of Chef Brendon Edwards [ED]
A course at a Yemans Street pop-up hosted by chef Brendon Edwards.
A course at a Yemans Street pop-up hosted by chef Brendon Edwards.
Facebook
Brenna Houck is a Cities Manager for the Eater network. She previously edited Eater Detroit and reported for Eater. You can follow her on the internet at @brennahouck.

Chef Brendon Edwards and others will be talking shop this evening and presumably discussing the Detroit food scene on WWJ-AM950 tonight at 7 p.m. Chef Edwards previously worked at Antietam and told Eater in November he has plans "in the works" to open a new restaurant.

Antietam

1428 Gratiot Avenue, , MI 48207 (313) 782-4378 Visit Website

More From Eater Detroit

The Latest

MGM Grand Detroit Casino Workers Vote to Ratify Contract

By Serena Maria Daniels

Just in Time For the New Year, Dutch Girl Donuts Is Coming Back

By Serena Maria Daniels

Workers at MGM Grand Casino Reject New Labor Contract

By Serena Maria Daniels

Tentative Agreement Reached Between Unions and Detroit Casinos

By Serena Maria Daniels

Eastern Market to Welcome New Leadership to Head Shed Five’s Community Kitchen

By Serena Maria Daniels

Take a Trolley Ride Through Downtown This Holiday Season

By Serena Maria Daniels