Even though Eat it Detroit is partly financially sponsored by the crew at the Detroit BBQ Company , that doesn't diminish EID head Nicole Rupersberg's hearty and hefty write up of the Idzikowski brothers. It also serves as a helpful introduction to this weekend's Pig + Whiskey festival in downtown Ferndale. Proverbially, the piece kills two pigs with just one feature story — it explores an interesting and growing local food crew, and details what should be a great weekend event. Plus, it helps pay the Eat It Detroit bills. [EatItDetroit]
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