Next Monday, Eater will present the 2013 Eater Awards, our fourth annual celebration of all that's made America's restaurant world run—and run wild—in the past twelve months. Winners will be selected on both the local and national levels in five major categories, the voting for which begins right now.
Here's how the voting works across the board: Eater editors have named nominees for each of five major categories. Eater readers will vote, narrowing the nominees to three finalists. From those three finalists, the Eater editorial team will select a winner. Ready to play your part? This poll will be open for 24 hours; voting irregularities will be strictly policed.
Today's poll? Detroit/Metro Detroit Chef Of The Year Award Nominees.
NOTE: Eater Detroit would like to correct a mistake: the Chef at Detroit Vegan Soul is in fact Erika Boyd, Kirsten Ussery Boyd is the co-owner, not the chef. Our apologies to Chef Erika Boyd, Kirsten Ussery Boyd, and Detroit Vegan Soul.
PLEASE NOTE THAT VOTING IS NOW CLOSED.